For retired child-care worker Kim Agnew, inflation means putting TV dinners in her cart instead of meat.
“It’s terrible. It was $13.50 for a pack of chicken thighs, but the frozen dinners were only five bucks. So I had to do what I had to do,” said the 67-year-old after her regular shop at the Superstore on Brimley Rd. in Scarborough.
“Forget the boneless, skinless that I used to eat,” she said as she schlepped her bags across the bridge over Highway 401 on her way home.
