At the end of a waitressing shift, Kristina Lampert used to separate her tips in two piles: Canadian cash and American.
But it’s been weeks since she has done that.
Freighters, the restaurant where she works, is one of the first places people can grab a bite after crossing the US-Canada border between Sarnia, Ontario, and Port Huron, Michigan.
The Blue Water Bridge, which connects the US and Canada, is in full view from the restaurant’s windows.
